Organic Coconut Sugar – 150g

Finch Organic Coconut Sugar is produced in Sri Lanka from the nectar of coconut blossoms and has a naturally warm, caramel-like character.

Its rich flavour makes it a versatile ingredient for beverages, baking, desserts and everyday cooking.

Use it to sweeten coffee or tea, sprinkle it over breakfast bowls, or incorporate it into cakes, cookies, sauces and other recipes.

A simple ingredient from the coconut palm, thoughtfully presented for the contemporary kitchen.

Product Information

• Net weight: 150g
• Ingredients: 100% Organic Coconut Sugar
• Origin: Sri Lanka
• Usage: Use as a sweetener for tea, coffee, smoothies, breakfast bowls, baking, desserts, sauces and cooking.
• Storage: Store in a cool, dry place away from direct sunlight and moisture. Reseal tightly after opening.
• Allergens: No allergens inherent to the ingredient..
• Packaging: Apothecary amber glass jar